Nobu Hotel London Portman Square is a chic, contemporary hotel in the heart of Marylebone, close to shops of Oxford Street and moments away from Marble Arch.

This season’s Afternoon Tea Menu at The Lounge blends tradition with modern indulgence in signature Nobu style. At its heart is a reimagining of the classic scone, the JENKI Matcha Scones, crafted in partnership with JENKI ceremonial grade matcha. Served alongside plain scones, a delicate expression of cultural harmony.

The savoury selection introduces new favourites including the Asparagus Dry Miso Skewer, Nobu Style Wagyu Slider, and Corn Kara-Age Slider. For a refined finish, enjoy the Mango Ginger Tart, our iconic Nobu Cheesecake, and our soft Homemade Mochi.

Complement your experience with a thoughtfully curated selection of Canton teas, to pair with each flavour. A seasonal blend of cultures, elevated the Nobu way.

A vegetarian and vegan option is also available and a glass of champagne can be added. Vegan Afternoon Tea is priced at £68pp.