Enjoy the most quintessential of British dining traditions with the Afternoon Tea offering at the newly launched bar and small eats kitchen - The Hyde at The Royal Park Hotel - A Roseate House Hotel.
The Afternoon Tea experience at The Hyde is more intimate and luxurious than just scones and cream. Guests will be offered a selection of the finest loose leaf teas, catered and curated from independent tea plantations and gardens by fair-trade farmers from across the world.
Some of the sophisticated signature offerings include English Breakfast Tea produced by the last independent, family-run tea garden in the mountains of Malawi, to the Dragon Well Long Jing Green Tea which is painstakingly hand-crafted, pressed into the shape of a feather, and sourced directly from the famed terroir of Hangzhou, Zhejiang Province, China.
Laden with oodles of exquisite handmade delicacies, enjoy a selection of classic tea treats, served with the special luxurious touch that Hyde Bar is renowned for. On your grand silver cake stand guests can look forward to indulgent finger sandwiches, freshly baked scones and a selection of flavourful macarons.
To accompany your sumptuous sweet-treats, help yourself to Hyde Bar's homemade preserves, from their unrivalled Cornish clotted cream to their house specialty of lemon curd.
It's an afternoon tea full of luxurious delight, in one of Hyde Park's most exclusive destinations. For an even more indulgent affair, treat yourself to a crisp glass of Pommery.
Price for two £59.00
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