In celebration of the start of Autumn, Four Seasons Hotel London at Park Lane has created an Autumnal Afternoon Tea paying homage to the best of the seasons produce.
Created by the Hotels distinguished Executive Chef Romuald Feger, guests can savour an exceptional selection of sandwiches, desserts and pastries inspired by the fresh ingredients from the autumn season. Chef Romuald has focussed on his passion for produce, using high-quality British ingredients sourced from the finest suppliers across the country to skilfully create this Afternoon Tea concept.
The Autumnal Afternoon Tea is served daily from 3pm to 6pm in Amaranto Lounge and costs £42 per person or £55 including a glass of Veuve Clicquot Brut Champagne.
Afternoon Tea is served 3pm to 5:30pm every day
Booking is essential
Hyde Park Corner
Please approach the Host/Hostess desk on arrival
Children of all ages welcome
Live music from Tuesday to Sunday, musicians vary
All major credit cards accepted
Can be served on the outdoor terrace if weather is suitable
You will receive instant confirmation of your booking by email