The Dilly (formerly Le Meridien Piccadilly Hotel) opened as a hotel in 1908, designed by Richard Norman Shaw, in a Neo-Baroque style based on 17th century English Palladian architecture.

Revel in the brand new London themed Afternoon Tea at The Dilly. Expertly created by the talented chefs, guests can enjoy all of the trappings of a traditional Afternoon Tea, complimented by pastries shaped like London's best icons, like the 'Chocoloate O'clock Big Ben' - golden chocolate crémeux with salted caramel sauce. 

Both adults and children will delight in this inventive menu.

Served in the light-filled Terrace at The Dilly, indulge in a quaint British tradition with views across Piccadilly. A vegetarian menu is available. A non-London-themed vegan afternoon tea is available upon request when booked in advance.